This is a fresh, schnappy twist on the classic Venetian cocktail made famous by Harry’s Bar.
The addition of Wildbrumby brut to our award-winning peach schnapps creates a festive, sparkling cocktail that is simple to create, with no stirring or shaking required.
How to make it…
- 20ml Wildbrumby peach schnapps
- Wildbrumby brut
- a slice of fresh peach (preferably white)
To make this summery delight, pour Wildbrumby peach schnapps into a champagne flute and then top up with chilled Wildbrumby Brut. Garnish with a slice of fresh white peach.
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