The Shaun Whiteout is neither shaken nor stirred. It is a deconstructed blend of luscious Butterscotch schnapps topped with a sumptuously smooth ‘whiteout’ of Irish cream liqueur.
How to make it…

  • Slide 2 parts of butterscotch liqueur schnapps into a shooter or mini martini glass, and carefully float 1 part of Irish Cream on top.
  • Tweak recipe according to your tastebuds, and add a splash of Wildbrumby Devils Tongue chilli schnapps, if you dare!