The Wildbrumby distillery is influenced by our continental roots; mixed with the best local produce and our commitment to sustainability.
If you would like to become part of the Wildbrumby’s winter team, please send your resume to info@wildbrumby.com or drop it in to the distillery.
Please see below for permanent, year-round vacancies.
Positions Available
COOK / CHEF
Are you a Cook / Chef looking for a full time, year-round position in the Snowy Mountains?
Wildbrumby distillery is currently looking for a full-time cook/chef for their cafe. This would suit a very reliable, cook or chef seeking a daytime position.
The successful candidate will need:
- Proven ability to execute menu items,
- To comply with all health and safety standards,
- A hands on approach,
- To be comfortable in a fast paced environment, and
- To assist with logistical aspects involved in running a kitchen when required.
If you would like to apply for this position, please email your resume to info@wildbrumby.com or visit us at the distillery.
SERVICE STAFF
Wildbrumby distillery is currently looking for an experienced service attendant to join the team on a full time basis.
To be considered for this role you will need to possess the following experience and skills:
- Excellent customer service skills,
- Previous barista experience a bonus,
- Demonstrate that you can work efficiently and keep your workstation clean and tidy in a fast paced environment,
- Knowledge and ability to maintain safety and health standards, and
- Must have NSW RSA
If you would like to apply for this position, please email your resume to info@wildbrumby.com or visit us at the distillery.